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This is a Reservation for a fresh, whole turkey to be picked up at the farm just before Thanksgiving (Pickup details can be found here). There is no other pickup location or time for this reservation. If you wish to purchase a turkey for another time, please purchase one using this link.
$6.50 LB. Final Price
Balance due at pick up – deposit will be applied to final price. (Deposit cannot be refunded if reservation is canceled after November 15, 2026.)
Please select your size preference (final size is not guaranteed).
Petite: 7- 10 lbs.
Small: 10 – 14 lbs.
Medium: 16 – 18 lbs.
Large: 18 – 22 lbs.
Extra Large: 22 – 26 lbs.
We usually have Petite all the way up to Extra-Large sizes available FRESH for pick up at the farm just before Thanksgiving. Since we are raising them for just-in-time processing, we can’t guarantee what final weights will be but we’ll get as close as possible! Final weight selection will be made at pickup.
Neck and Giblets(Heart, Gizzard & Liver) included. A good rule of thumb is to estimate about 2 pounds per person you are serving.
(Most sizes will also be available to order from and pick up at any Portland area New Seasons Market. Please order from them to pick up from one of their stores. Ordering here at our website means you’ll be picking up at the farm.)
We stand 100% behind our meat and eggs. We think they are great, and know you will think so too. If you discover upon opening your product that it is damaged, please contact us within five days of receipt. We will either replace or refund the damaged portion at our discretion.
A delicious blend of seasonings perfect to use as a rub or dry brine for either turkey or chicken!
Instructions: Stir seasoning mixture before using. Remove the giblets and pat the turkey dry. Using a hand, loosen the skin over the breast and separate it from the meat and rub the inside with seasoning mixture. Sprinkle the mixture into the cavity, onto the legs and skin. Bend the wings back and tuck under the breast. Place the turkey breast-side up and refrigerate uncovered in a pan for at least 1 day up to 3 days. Do not pat dry or rinse before cooking.
Ingredients: Kosher salt, organic sugar, dried thyme, rosemary, sage, paprika, black pepper, mustard powder, granulated garlic and onion powder.
This product is homemade and not prepared in an inspected kitchen.
A perfect blend of salt and seasonings for wet brining your poultry!
Comes with an optional 5 gallon bucket.
Instructions: Add brine mix to a large container with 1 ½ gallons water, stir and dissolve salt. Find a container to place bird on in fridge/cooler. Rinse turkey, remove giblets and place bird inside brining bag, so bird sits flat on bottom of bag and tie is upright. Pour brine mixture over bird, tie off bag and place upright in fridge/cooler. Keep refrigerated and let sit 24 hours in brine solution. Remove turkey, rinse and cook using preferred method.
Ingredients: Sun Crystal salt, course organic sugar, granulated garlic, ground sage, dried thyme, bay leaves, peppercorns and whole cloves.
This product is homemade and not prepared in an inspected kitchen.
Our Turkey Bone Broth is made from turkey bones, heads and feet. We add in onions, celery, carrots and black pepper for seasoning. It is rich in flavor and nutrients! We use it for soup, gravy and just for drinking in a warm mug!
$6.99–$39.99Price range: $6.99 through $39.99 (each)Select options
This product has multiple variants. The options may be chosen on the product page
Our Pasture Raised Turkey Bratwurst are a delightful addition perfect for outdoor grilling or the stovetop. We make our own seasoning of Kosher Salt, White Pepper, Milk Powder, Black Pepper, Ground Mace, Ground Ginger, Mustard Powder, Dried Marjoram, Cardamom, Coriander and Garlic Powder (no other additives).
This is NOT for a fresh Goose Reservation for Christmas! This item is for frozen geese available now.
SALLEST ONE: 6 - 6.99 lbs. Out of Stock
VERY PETITE: 7 - 7.99 lbs. Out of Stock
PETITE: 8 - 8.99 lbs. Out of Stock
SMALL: 9 - 9.99 lbs. Out of Stock
MEDIUM: 10 - 10.99 lbs. Out of Stock
LARGE: 11 -11.99 lbs. Out of Stock
EXTRA LARGE: 12 - 12.99 lbs. Out of Stock
Pasture Raised Embden Goose - Includes the neck and giblets (gizzard, liver and heart). We hand pluck each Goose, but due to the nature of their feathers and down, we sometimes miss little pin feathers. Final weight is approximate.Please go here to Reserve a Fresh Goose for Christmas.
Unfortunately, we do NOT SHIP product at this time.
$99.99–$113.99Price range: $99.99 through $113.99 (6 - 12 lbs.)Select options
This product has multiple variants. The options may be chosen on the product page
Our Pasture Raised Chicken Thighs are whole and bone in and are offered in a 1 lb. pack (usually 2 thighs per pack) and a Family Pack of 4 pounds.
$8.99–$34.99Price range: $8.99 through $34.99 (1 lb. & 4 lb. Packs)Select options
This product has multiple variants. The options may be chosen on the product page
Our Pasture Raised Turkey Breakfast Patties are a blend of 70% dark meat and 30% light meat. They are delightfully seasoned with dry sage, kosher salt, ground ginger, cayenne pepper and allspice.
We pack our whole, bone-in, Pasture Raised Turkey Thigh with skin in a single or double pack, depending on size. These are a customer favorite!
$12.99–$24.99Price range: $12.99 through $24.99 (1 - 3.6 lb. Packs)Select options
This product has multiple variants. The options may be chosen on the product page
Our Pasture Raised Turkey Liver is available in 1 and 2 pound packs.
$4.99–$9.75Price range: $4.99 through $9.75 (1 or 2 lb. Pack)Select options
This product has multiple variants. The options may be chosen on the product page
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