Product Information
Categories: All Products, Chicken$9.99 (2 lb. Pack)
Wing Parts (drumettes and wingettes)
Our Pasture Raised Chicken Wing Parts come in two pound packs. Whole Wings sometimes available upon request.
Pickup Options
Year Round At the Farm
Grab & Go with Preorder
Thanksgiving At the Farm
Weekend Before Thanksgiving
Portland 1st Fridays
Grand Central Bakery - Hawthorne
Tigard 2nd Fridays
Burgerville - Tigard
Portland 3rd Fridays
Grand Central Bakery - Cedar Mill
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Chicken Hearts
Hearts
Since we don't include giblets with our whole chickens, you can order your favorite extra chicken parts separately.
Turkey Drumsticks
Pack of Two Drumsticks
size is approximate
Need more Drumsticks? Our Pasture Raised Turkey Legs are great add-ons to your Thanksgiving feast or all on their own any time of year.
Turkey Hearts
weight is approximate
Our Pasture Raised Turkey Hearts are available in a one pound pack.
Turkey Bratwurst
6 brats
uncooked
Our Pasture Raised Turkey Bratwurst are a delightful addition perfect for outdoor grilling or the stovetop. We make our own seasoning of Kosher Salt, White Pepper, Milk Powder, Black Pepper, Ground Mace, Ground Ginger, Mustard Powder, Dried Marjoram, Cardamom, Coriander and Garlic Powder (no other additives).
Turkey Liver
weight is approximate
Our Pasture Raised Turkey Liver is available in 1 and 2 pound packs.
Turkey Boneless Skinless Breast Roast Netted
BREAST ROAST – BONELESS, NETTED WITHOUT SKIN
7 LB. AVERAGE
SIZE IS APPROXIMATE
Pasture Raised Turkey Breast Roast makes for a wonderful dinner choice any time of year but it is especially nice for special occasions. Actual weight will vary.
Whole Chicken
size is approximate
Whole Chicken
- GAME HEN: 2.5 - 2.99 lbs.
- PETITE: 3.00 - 3.74 lbs.
- SMALL: 3.75 - 4.49 lbs.
- MEDIUM: 4.50 - 5.24 lbs.
- LARGE: 5.25 - 5.99 lbs. Out of Stock
- X-LARGE: 6.00 - 6.74 lbs. Out of Stock
Our Pasture Raised Chickens are delicious any time of year! Necks, Feet and Giblets (Heart, Liver & Gizzards) are sold separately and not included with the whole chicken.
Goose Thigh & Leg
- 2-3 lbs. for 2 Leg Thigh Packs
Whole, Bone-In Thigh/Legs from Pasture Raised Embden Goose
Turkey – Thigh Whole & Bone-In
- Small: 1 - 1.5 single pack
- Medium: 2.3- 2.9 lb. double pack Out of Stock
- Large: 2.9 - 3.6 lb. double or triple pack
size is approximate
We pack our whole, bone-in, Pasture Raised Turkey Thigh with skin in a single or double pack, depending on size. These are a customer favorite!
Wet Brine Mix
- A perfect blend of salt and seasonings for wet brining your poultry!
Comes with an optional 5 gallon bucket.
Instructions: Add brine mix to a large container with 1 ½ gallons water, stir and dissolve salt. Find a container to place bird on in fridge/cooler. Rinse turkey, remove giblets and place bird inside brining bag, so bird sits flat on bottom of bag and tie is upright. Pour brine mixture over bird, tie off bag and place upright in fridge/cooler. Keep refrigerated and let sit 24 hours in brine solution. Remove turkey, rinse and cook using preferred method.
Ingredients: Sun Crystal salt, course organic sugar, granulated garlic, ground sage, dried thyme, bay leaves, peppercorns and whole cloves.
This product is homemade and not prepared in an inspected kitchen.


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