Product Information
Categories: All Products, Turkey$12.99 – $24.99Price range: $12.99 through $24.99 (1 - 3.6 lb. Packs)
- Small: 1.4 – 1.6 lbs.
- Medium: 1.9 – 2.5 lbs.
- Large: 3 – 3.5 lbs.
size is approximate
We pack our whole, bone-in, Pasture Raised Turkey Thigh with skin in a single or double pack, depending on size. These are a customer favorite!
Product Categories
Pickup Options
Year Round At the Farm
Grab & Go with Preorder
Thanksgiving At the Farm
Weekend Before Thanksgiving
Portland 1st Fridays
Grand Central Bakery - Hawthorne
Tigard 2nd Fridays
Burgerville - Tigard
Portland 3rd Fridays
Grand Central Bakery - Cedar Mill
Additional information
| Size | Small, Medium, Large |
|---|
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Related Products
Turkey Hearts
weight is approximate
Our Pasture Raised Turkey Hearts are available in a one pound pack.
Gift Card
Give the gift of delicious!
If you would like a different gift card amount, just email us!
An email will be sent to the recipient of your choice. They can redeem the gift card on our website.
Turkey Drumsticks
Pack of Two Drumsticks
size is approximate
Need more Drumsticks? Our Pasture Raised Turkey Legs are great add-ons to your Thanksgiving feast or all on their own any time of year.
Turkey Feet
Feet
Turkey Feet are great for stock and broth making or as a pet treat. They are cleaned but not peeled.
Whole (Frozen) Turkey
Whole Turkey (frozen)
This is NOT for a fresh Turkey Reservation for Thanksgiving! This item is for frozen turkeys available now.
-
PETITE: 6 - 8 lbs.
-
PETITE PLUS: 8 - 10 lbs. Out of Stock
-
SMALL: 10 - 12 lbs.
-
SMALL PLUS: 12 - 14 lbs.
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MEDIUM: 14 - 16 lbs.
-
MEDIUM PLUS: 16 - 18 lbs.
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LARGE: 18 -20 lbs.
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LARGE PLUS: 20 - 22 lbs.
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EXTRA LARGE: 22 - 24 lbs.
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EXTRA LARGE PLUS: 24 - 26 lbs. Out of Stock
Neck and Giblets (Heart, Gizzard & Liver) included. Whole Turkeys are frozen.
Please go here to Reserve a Holiday Turkey for Thanksgiving.
Turkey Giblets
Turkey Giblet pack includes a Neck, Gizzard, Heart and Liver.
Our Whole Turkeys already come with a set of giblets inside, but this is a perfect option if you are looking for additional giblets! Weight is approximate.
Dry Brine Rub
- A delicious blend of seasonings perfect to use as a rub or dry brine for either turkey or chicken!
Instructions: Stir seasoning mixture before using. Remove the giblets and pat the turkey dry. Using a hand, loosen the skin over the breast and separate it from the meat and rub the inside with seasoning mixture. Sprinkle the mixture into the cavity, onto the legs and skin. Bend the wings back and tuck under the breast. Place the turkey breast-side up and refrigerate uncovered in a pan for at least 1 day up to 3 days. Do not pat dry or rinse before cooking.
Ingredients: Kosher salt, organic sugar, dried thyme, rosemary, sage, paprika, black pepper, mustard powder, granulated garlic and onion powder.
This product is homemade and not prepared in an inspected kitchen.
Turkey Breakfast Patties
6 small patties
breakfast seasoned
Our Pasture Raised Turkey Breakfast Patties are a blend of 70% dark meat and 30% light meat. They are delightfully seasoned with dry sage, kosher salt, ground ginger, cayenne pepper and allspice.
Turkey Necks Bulk
weight is approximate
Our Pasture Raised Turkey Necks are also available in bulk cases which are made up of 3 - 4 individual vacuum sealed packs.
Chicken Breast
Boneless Skinless Breast
We are pleased to offer Pasture Raised Chickens. They are delicious any time of year!


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